Dr. Nitesh Kaushal | Agricultural Chemistry | Best Researcher Award

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Dr. Nitesh Kaushal | Agricultural Chemistry | Best Researcher Award

Doctorate at CSIR-IHBT, Palampur | India

Dr. Nitesh Kaushal demonstrates a clear and ambitious goal to advance education and research in the floriculture sector. His focus on contributing to the next generation of floriculturists and conducting innovative research highlights his commitment to academic excellence and practical application in his field.

Professional Profiles

Scopus

Orcid

🎓 Academic Achievements

Nitesh has a strong academic background in floriculture and landscape architecture. He earned his Ph.D. from Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan, Himachal Pradesh, with an impressive CGPA of 8.22 (82.20%). His doctoral research focused on nutritional and growth regulator modules for quality cutting production of marigold (Tagetes erecta). He also holds an M.Sc. in Horticulture with a specialization in floriculture and landscape architecture from the same university, achieving a CGPA of 7.47 (74.70%). Earlier, he completed his B.Sc. in Horticulture from Hemvati Nandan Bahuguna Garhwal University, scoring 68.50% in 2018. These academic milestones reflect his deep commitment to horticultural science.

🌱 Research and Work Experience

During my Ph.D. program, I gained practical experience working with temperate ornamentals. My initial research trials were conducted at RHR&TS, Mashobra, from August 2021 to April 2022, under the guidance of Dr. J.S. Wazir. This work involved standardizing propagation methods for temperate ornamental trees, enhancing my understanding of advanced cultivation techniques and their practical applications in floriculture.

🏆 Awards and Recognition

Nitesh has received multiple prestigious awards for his research contributions. He won the Best Poster Presentation Award for his work on “The Sustainable Future of Hydroponics in Floriculture” at the National Conference on Precision Farming for Sustainable Agriculture (PFSA 2024) in Lucknow, Uttar Pradesh. Another significant recognition was for his research titled “Evaluating the Effectiveness of Jeevamrit as a Sustainable Fertilizer Alternative for Marigold Production,” which earned him the Best Poster Presentation Award at the International Conference on Advances in Agriculture Technology and Allied Sciences (ICAATAS 2024), organized by The Neotia University, West Bengal, and Southern Federal University, Russia. Additionally, he contributed to award-winning research on edible flowers titled “A Floral Feast for the Senses and Health,” recognized at the International Conference on Protected Cultivation of Horticultural Crops, Post-Harvest Handling, and Digital Agriculture held in Prayagraj, Uttar Pradesh.

Publications Top Noted📚

Research on Cuttings and Flower Yield Improvement of Marigold cv. Siracole for Sustainable Production through Jeevamrit Application

Authors: Nitesh Kaushal, Bharati Kashyap, Balbir Singh Dilta

Journal: Heliyon

Year: 2024

 Jeevamrit: A Sustainable Alternative to Chemical Fertilizers for Marigold (Tagetes erecta cv. Siracole) Cultivation under Mid-Hills of Himachal Pradesh

Authors: Nitesh Kaushal, Bharati Kashyap, Suman Bhatia, Manish Kumar, Ali Haidar Shah, Ragini Bhardwaj, Balbir Singh Dilta, Priyanka Thakur

Journal: Horticulturae

Year: 2024

Natural Farming: A Sustainable Alternative to Chemical Fertilizers for Marigold (Tagetes erecta cv. Siracole) Cultivation under Mid-Hills of Himalayan Region

Authors: Nitesh Kaushal, Bharati Kashyap, Suman Bhatia, Manish Kumar, Ali Haidar Shah, Ragini Bhardwaj, Balbir Singh Dilta, Priyanka Thakur

Journal: Preprints

Year: 2024

Dr. Dina Awad, Agricultural Chemistry, Best Researcher Award

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Dr. Dina Awad, Agricultural Chemistry, Best Researcher Award

Doctorate at Benha university, Egypt

Professional Profiles

Google Scholar

Scopus

Orcid

🎓 Academic Work & Education

As of February 2024, I am an Assistant Professor in Food Hygiene and Control at the Faculty of Veterinary Medicine at Benha University, Egypt. Since 2023, I have been a member of the Government Excellence Award Committee, overseeing initiatives for our faculty. In 2021, I became the Coordinator of the Biotechnology Incubator, where I manage sustainable biotechnological ideas. From 2020 to 2023, I served as an Instructor on the Biosafety Committee, conducting workshops for postgraduate students. I have been a Lecturer in the Food Hygiene and Control Department since January 2019, specializing in Dairy Hygiene and Control. Prior to this, I was a Research Student at Kagoshima University, Japan, from September 2016 to September 2018 under the Chunnel Scholarship. My academic journey began with various roles at the Faculty of Veterinary Medicine, culminating in my Bachelor of Veterinary Sciences in June 2009.

💻 Computer and Statistical Skills

I possess strong proficiency in computer skills, including IT management, word processing, PowerPoint, Excel, and Outlook. I excel in data analysis using SPSS statistical software and have experience in image processing with Adobe Photoshop and the Protein Data Bank (PDB).

🛠️ Work Experience, Training & Workshops

My professional development includes completing the Fundamentals of One Health Practice course in August 2024. I have attended various workshops on food safety measures, ISO standards, and communication skills funded by ERAS and USAID throughout 2024. Notably, I participated in a Researcher Academy workshop on scholarly communication in September 2023 and attended training on Biosafety Committee Establishment in September 2020.

🏆 Prizes and Patent

I hold Patent No. EG/P/2024/657 for the development of a novel method for extracting calcium from eggshells, awarded by the Ministry of Scientific Research Academy of Scientific Research & Technology in May 2024. My contributions were recognized with both the first and second prizes at the Benha University competition for innovative solutions in sustainability and recycling on May 19, 2024.

Publications Top Noted📑

The effects of Artemisia annua nutritional supplementation at varying concentrations on broiler growth, economic yield, and gene expression levels of certain antioxidant, inflammatory, and immune genes

Authors: Mamdouh, M., Shehata, S.F., El-Keredy, A., Elsokary, M.M.M., Baloza, S.H.

Journal: Veterinary World

Year: 2024

Climate changes and food-borne pathogens: the impact on human health and mitigation strategy

Authors: Awad, D.A., Masoud, H.A., Hamad, A.

Journal: Climatic Change

Year: 2024

Lysozyme Peptides as a Novel Nutra-Preservative to Control Some Food Poisoning and Food Spoilage Microorganisms

Authors: Abdou, A.M., Awad, D.A.B.

Journal: Probiotics and Antimicrobial Proteins

Year: 2024

Yogurt fortified with enzyme-modified egg white lysozyme impact on sensory, physicochemical, and microbiological properties and potential for functional product development

Authors: Awad, D.A.B., El-Hadary, A., Osman, A., Elkelish, A., Hamad, A.

Journal: Journal of Agriculture and Food Research

Year: 2023

Brief report first report of the in vitro ovicidal activity of camel milk and its fractions on zoonotic-liver fluke (Fasciola gigantica) eggs

Authors: Awad, D.A.B., Eldiarby, A.S., Abdallah, M., Hamad, A., Gawad, S.M.A.

Journal: Veterinary Research Communications

Year: 2023

Growth patterns of Pseudomonas aeruginosa in milk fortified with chitosan and selenium nanoparticles during refrigerated storage

Authors: Atia, R.M., Mohamed, H.A., AboELRoos, N.A., Awad, D.A.B.

Journal: World Journal of Microbiology and Biotechnology

Year: 2023

 

Ms. Cynthia Wakhungu, Agricultural Chemistry, Best Researcher Award

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Ms. Cynthia Wakhungu, Agricultural Chemistry, Best Researcher Award

Ms. Cynthia Wakhungu, Technical University of Kenya, Kenya

Professional Profile

Scopus

Professional Summary

  • Dedicated science professional with a strong background in process, research, and analysis. Proficient in data collection, analysis, and interpretation. Experienced in report writing, concept notes, proposals, and grants. Excellent tutor and researcher with a passion for developing new technologies and improving processes.

Career Objective🎯

  • To contribute to national economic growth through research and knowledge transfer, while strengthening human development and values.

Skills🛠️

  • Excellent communication and interpersonal skills
  • Proficient in data collection, management, and analysis
  • Competent in preparing reports, manuscripts, and proposals
  • Strong organizational and time management skills
  • Effective in multicultural environments

Education🎓

  • Ph.D. in Microbiology (2019 - Present)
    University of Nairobi
  • M.Sc. in Plant Pathology (2016)
    Egerton University, Nakuru, Kenya
  • B.Sc. General (Botany and Zoology) (2013)
    Egerton University, Nakuru, Kenya

Professional Experience💼

  • Assistant Lecturer (03/2023 - Present)
    The Technical University of Kenya
    Teaching, student supervision, and research collaborations
  • Field Officer (01/2021 - 06/2022)
    International Food Policy Research Institute, Kenya
    Market survey on aflatoxin contamination awareness
  • National Program Supervisor/Technical Advisor (06/2021 - 07/2021)
    Ministry of Health Kenya
    Coordination of Measles and Rubella Vaccine campaign
  • Project Team Leader (01/2016 - 03/2016)
    Bioversity International Kenya
    Promotion of agrobiodiversity activities and their impacts on nutrition

Research Interests🔬

  • Mycotoxin analysis and mitigation
  • Plant pathology and disease management
  • Sustainable agricultural practices
  • Biodiversity and environmental conservation

Conferences Attended🌍

  • Responding to Climate Change through Land Governance (2023)
  • Biodiversity and Sustainable Development (2023)
  • Fourth Partnership for Aflatoxin Control in Africa (2023)
  • The Future of Malabo Declaration Beyond 2025 (2024)
  • Innovations for Sustainable Production of Neglected and Underutilized Crop Species (2024)

Notable Publication📝

  • Paper Title: Mycotoxins contaminating herbs and spices in Africa: A review
  •           Authors: Wakhungu, C.N, Okoth, S, Wachira, P, Otieno, N.A
  •           Journal: African Journal of Biological Sciences
  •           Volume: 3
  •           Issue: 3
  •           Pages: 10-28
  •           Year: 2021​

 

  • Paper Title: Incidence and severity of Fusarium wilt on Bambara nut (Vigna subterranea L.) landraces in Western Kenya
  •           Authors: Nderitu, J., Mwaura, L., & Kimenju, J.
  •           Journal: African Journal of Agricultural Research
  •           Volume: 16
  •           Issue: 3
  •           Pages: 401-410
  •           Year: 2021​ ​
  • Paper Title: Distribution of Fusarium wilt of Bambara nut (Vigna subterranea (L.) Verdc.) in farmers’ fields of Busia County in Western Kenya and its management using farmyard manure
  •           Authors: Wamalwa, B.M., Nderitu, J.H., Kimenju, J.W., & Kariuki, I.W.
  •           Journal: Journal of Plant Pathology
  •           Volume: 103
  •           Issue: 2
  •           Pages: 543-552
  •           Year: 2021​

Dr. Omkar Warang, Agricultural Chemistry, Best Researcher Award

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Dr. Omkar Warang, Agricultural Chemistry, Best Researcher Award

Doctorate at the Kai. Rajaram Marathe College of Agriculture, India

Professional Profile:

Google Scholar

Academic Background:

  • B.Sc. and M.Sc. in Horticulture (Fruit Science), Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli
  • Ph.D. in Horticulture (Fruit Science), Anand Agricultural University, Anand

Professional Experience:

  • Assistant Professor with 2 years of experience in teaching and research in Horticulture

Research Projects:

  • Effect of pruning time and fertilizer doses on growth, yield and quality of Phalsa cv. Local
  • Impact of Integrated Nutrient Management on Yield, Soil, and Plant Nutrient Status in Sweet Orange (Citrus sinensis L.) cv. Phule Mosambi

Professional Memberships:

  • Society of Agricultural Research and Management
  • Indian Society of Alliums
  • Society for Advancement in Agriculture, Horticulture and Allied Sectors

Areas of Research:

  • Horticulture

Publication Top Noted:

Paper Title: Effect of different sources of nitrogen on fruit quality and shelf life of custard apple (Annona squamosa L.) cv. Sindhan

Authors: R Jangid, MM Masu, P Bhattacharjee, OS Warang
Journal : Journal of Pharmacognosy and Phytochemistry
Year: 2021
Authors: P Bhattacharjee, O Warang, S Das, S Das
Journal: Current World Environ
Year: 2022
citations:  5

Authors: OS Warang, PM Haldankar, YR Parulekar, BR Salvi, SA Chavan, NV Dalvi, SB Thorat, AV Bhuwad

Journal: Bulletin of Environment, Pharmacology and Life Sciences

Year: 2019
citations: 5
Authors: Dharmendra Kumar Gautam, Omkar Warang, G Ranganna, Harish Chandra Yadav, Budhesh Pratap Singh, Satyendra Verma
Journal: International Journal of Environment and Climate Change
Authors: OS Warang, NI Shah, NJ Jadav
Journal: Journal of Applied Horticulture
Year :2023