Mr. Uvin Jayalath | Agricultural Chemistry | Best Researcher Award

Mr. Uvin Jayalath | Agricultural Chemistry | Best Researcher Award

Mr. Uvin Jayalath | University of Peradeniya,Sri Lanka

Professional Profiles

Orcid

🎓Educational Background

Uvin Jayalath completed his Bachelor of Science (Honors) in Animal Science and Fisheries at the Faculty of Agriculture, University of Peradeniya, Sri Lanka, from 2019 to 2024. He graduated with Second Class Honours Lower Division, achieving a GPA of 3.02 on a 4.0 scale. His academic journey reflects his dedication to learning and a strong commitment to the field of animal science and fisheries.

🧑‍🏫Professional Experience

Uvin is currently serving as a Temporary Lecturer at the Department of Agricultural Extension, Faculty of Agriculture, University of Peradeniya, a position he has held since April 2024. In this role, he has gained significant experience in teaching undergraduates, conducting practical sessions, organizing field visits, and training farmers, demonstrating his ability to bridge academic knowledge with practical applications.

During his time as a Trainee at the Livestock Field Station, Department of Animal Science, Faculty of Agriculture, University of Peradeniya, from December 2023 to January 2024, Uvin acquired hands-on experience in aquaculture, calf feeding, manual and machine milking, animal welfare practices, and farm management. This practical exposure helped him deepen his understanding of livestock and farm operations.

Previously, Uvin worked as a Biotechnology Technician on a contract basis at the Lahiru Group of Companies (Pvt) LTD, Kandy, Sri Lanka, from August 2021 to February 2022. He specialized in tissue culture and cell culture techniques, gaining essential skills that enhanced his expertise in biotechnology applications.

🏆International and Local Awards

Uvin's achievements include several prestigious awards. He was honored with the Best Find Spotter Award at the Global University Bioquest 2020 in August 2020, recognizing his exceptional abilities in identifying key elements. As a team member, he contributed to winning multiple championships, including the Champion Identifiers and Champion Spotters Team in 2020 and the Champion Spotters Team in 2021 at the Global University Bioquest competitions.

In March 2024, Uvin received a Merit Award from the Department of Animal Science at the Faculty of Agriculture Undergraduate Research Symposium (FAuRS) 2023. This accolade highlighted his excellence in research and his innovative contributions to the field of animal science.

Publications Top Noted📑

Development and characterization of gelatin-starch bioplastics: A comparative study of cassava, corn, and rice-based alternatives

Authors: Uvin Jayalath

Journal: Sustainable Chemistry for the Environment

Year: 2024

Dr. Dina Awad, Agricultural Chemistry, Best Researcher Award

Dr. Dina Awad, Agricultural Chemistry, Best Researcher Award

Doctorate at Benha university, Egypt

Professional Profiles

Google Scholar

Scopus

Orcid

🎓 Academic Work & Education

As of February 2024, I am an Assistant Professor in Food Hygiene and Control at the Faculty of Veterinary Medicine at Benha University, Egypt. Since 2023, I have been a member of the Government Excellence Award Committee, overseeing initiatives for our faculty. In 2021, I became the Coordinator of the Biotechnology Incubator, where I manage sustainable biotechnological ideas. From 2020 to 2023, I served as an Instructor on the Biosafety Committee, conducting workshops for postgraduate students. I have been a Lecturer in the Food Hygiene and Control Department since January 2019, specializing in Dairy Hygiene and Control. Prior to this, I was a Research Student at Kagoshima University, Japan, from September 2016 to September 2018 under the Chunnel Scholarship. My academic journey began with various roles at the Faculty of Veterinary Medicine, culminating in my Bachelor of Veterinary Sciences in June 2009.

💻 Computer and Statistical Skills

I possess strong proficiency in computer skills, including IT management, word processing, PowerPoint, Excel, and Outlook. I excel in data analysis using SPSS statistical software and have experience in image processing with Adobe Photoshop and the Protein Data Bank (PDB).

🛠️ Work Experience, Training & Workshops

My professional development includes completing the Fundamentals of One Health Practice course in August 2024. I have attended various workshops on food safety measures, ISO standards, and communication skills funded by ERAS and USAID throughout 2024. Notably, I participated in a Researcher Academy workshop on scholarly communication in September 2023 and attended training on Biosafety Committee Establishment in September 2020.

🏆 Prizes and Patent

I hold Patent No. EG/P/2024/657 for the development of a novel method for extracting calcium from eggshells, awarded by the Ministry of Scientific Research Academy of Scientific Research & Technology in May 2024. My contributions were recognized with both the first and second prizes at the Benha University competition for innovative solutions in sustainability and recycling on May 19, 2024.

Publications Top Noted📑

The effects of Artemisia annua nutritional supplementation at varying concentrations on broiler growth, economic yield, and gene expression levels of certain antioxidant, inflammatory, and immune genes

Authors: Mamdouh, M., Shehata, S.F., El-Keredy, A., Elsokary, M.M.M., Baloza, S.H.

Journal: Veterinary World

Year: 2024

Climate changes and food-borne pathogens: the impact on human health and mitigation strategy

Authors: Awad, D.A., Masoud, H.A., Hamad, A.

Journal: Climatic Change

Year: 2024

Lysozyme Peptides as a Novel Nutra-Preservative to Control Some Food Poisoning and Food Spoilage Microorganisms

Authors: Abdou, A.M., Awad, D.A.B.

Journal: Probiotics and Antimicrobial Proteins

Year: 2024

Yogurt fortified with enzyme-modified egg white lysozyme impact on sensory, physicochemical, and microbiological properties and potential for functional product development

Authors: Awad, D.A.B., El-Hadary, A., Osman, A., Elkelish, A., Hamad, A.

Journal: Journal of Agriculture and Food Research

Year: 2023

Brief report first report of the in vitro ovicidal activity of camel milk and its fractions on zoonotic-liver fluke (Fasciola gigantica) eggs

Authors: Awad, D.A.B., Eldiarby, A.S., Abdallah, M., Hamad, A., Gawad, S.M.A.

Journal: Veterinary Research Communications

Year: 2023

Growth patterns of Pseudomonas aeruginosa in milk fortified with chitosan and selenium nanoparticles during refrigerated storage

Authors: Atia, R.M., Mohamed, H.A., AboELRoos, N.A., Awad, D.A.B.

Journal: World Journal of Microbiology and Biotechnology

Year: 2023

 

Dr. Mikhail Budnik, Agricultural Chemistry, Best Researcher Award

Dr. Mikhail Budnik, Agricultural Chemistry, Best Researcher Award

Doctorate at N.N. Semenov Federal Research Center for Chemical Physics of the Russian Academy of Sciences, Russia

Professional Profile

Scopus

🌟Summary

Mikhail I. Budnik is an accomplished scientist specializing in chemical physics and biology. With a robust background in theoretical calculations and plant science, he contributes significantly to understanding molecular interactions and enhancing agricultural productivity through innovative methods.

🎓 Education

Ph.D. in Biology
Russian Academy of Public Administration under the President of the Russian Federation

💼 Professional Experience

🔬 Research Scientist
N.N. Semenov Federal Research Center for Chemical Physics, Russian Academy of Sciences

  • Conducts advanced research in chemical physics, focusing on molecular interactions and plant science.

🔬 Research Interests

🧪 Molecular Interactions

  • Theoretical studies on hydrogen peroxide and chiral molecules
  • MP2 and DFT calculations of molecular clusters

🌿 Plant Science

  • Enhancing plant productivity and disease neutralization using plasma-activated aqueous solutions

Publications Top Noted📚

“Theoretical studies of the structure and properties of bicyclic and tricyclic hydrogen peroxide clusters (H2O2)n, n = 8–21: MP2 and DFT calculations”

Authors: Kiselev, S.S., Borisov, Y.A., Budnik, M.I.

Journal: Computational and Theoretical Chemistry

Year: 2024

“Two-Frequency Pulsed Laser Irradiation to Stimulate the Development of Coniferous Trees”

Authors: Lobanov, A.V., Apasheva, L.M., Smurova, L.A., Budnik, M.I., Savransky, V.V.

Journal: Russian Journal of Physical Chemistry B

Year: 2024

“Increase of productivity and neutralization of pathological processes in plants of grain and fruit crops with the help of aqueous solutions activated by plasma of high-frequency glow discharge”

Authors: Danilejko, Y.K., Belov, S.V., Egorov, A.B., Glinushkin, A.P., Gudkov, S.V.

Journal: Plants

Year: 2021

“Prediction of energetic properties of carboranyl tetrazoles based on DFT study”

Authors: Borisov, Y.A., Makarenkov, A.V., Kiselev, S.S., Budnik, M.I., Ol’shevskaya, V.A.

Journal: Materials Chemistry and Physics

Year: 2020